Easy Ways to Make Thai-Style Mango Juice

Mango juice or smoothie is now reaping a very high popularity in Indonesia. The sold was not the usual mango juice, alias Thai-style mango juice plus whipped cream (whipped cream) or thick coconut milk.

Although this juice has been sold everywhere, in fact, there are still many Indonesian people who choose to make their own at home. Moreover, how to make it very easy. It is known from the casino online indonesia collection site Cookpad recipes, which mentions that mango juice recipe sought around 128 thousand users, in October to November 2017.

“The crowds call it the present mango juice because it is the same as regular mango juice but has been modified by adding other ingredients and making the texture of different mangoes in each layer,” thus release on Wednesday, January 3, 2018.

If you have never tried making your own mango juice, there’s no harm in trying. It’s guaranteed not less delicious with that sold in various shopping centers. Here’s the complete recipe.

Thai-Style Mango Juice

Ingredients

-2 ripe mango fruit

– Cold water to taste

-Air sugar according to taste

-Whipped cream or coconut milk to taste

How to make

  1. Cut the mango fruit. Leave little for toppings.
  2. Blend the casino online mango with a blender and mix with cold water and sugar.
  3. Pour into a glass and add with whipped cream or coconut milk. Do not forget to give mango chunks as toppings. Serve while cold.
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