What is your dessert menu today? Want to present something practical, tasty and fresh to eat. What if the choice fell on ice cream.
Yes, a bowl of sweet ice cream, especially with the favorite topping was enough to eliminate thirst after a day of fasting.
Many people think that making a factory-like ice cream with a soft texture without fragments of ice crystals in it is very difficult and requires a lot of qualified materials and tools.
In fact, a bowl of soft ice cream like a factory-made can you serve yourself without the hassle and just enough to use only two raw materials. Then most importantly, this recipe does not need to use a special machine to make ice cream.
As quoted from youtube Gemma Bigger Bolder Baking, the following recipe.
- 500 ml thick cream
- Sweetened white condensed milk 1/2 can
How to make:
- Shake the thick cream with a mixer or manual shaker. Shake until the cream expands. The more fluffy the cream you shake, the more ice cream ice cream you will produce.
- Add 1/2 can of sweetened condensed milk to the whipped cream.
- After cream and milk mix, then prepare the container closed and chill in the freezer for 2-4 hours. Ice cream ready to be enjoyed.
The ice cream you produce is a basic ice cream with vanilla milk flavor. If you want more flavors, you may add your favorite toppings such as chocolate, strawberry cheese, blueberry jam, or biscuit crumbs. Good luck.